Taking Simple Sips to Build Biodiversity with Humm

Just by adding water to orders at Antwerp’s taste-driven and mission-driven restaurant, the dining community helps restore ecosystems around the world.

When their bustling restaurant had to close its doors during the pandemic, the Humm “family” used their time to reimagine what’s possible and go the extra mile for people and the planet. Now completely plant-based and zero-waste, they’ve stepped up further to make an additional commitment to SUGi, inviting their community to join The Rewilding Generation with every order of still or sparkling water. We love this new twist on hydration with purpose!

Partners in Rewilding

We embrace partners who share our vision of building biodiversity and green infrastructure. Each strategic collaboration is uniquely tailored.

We rewild with visionaries from iconic global brands to sustainable start ups, from city officials to pioneering designers, architects, and artists.

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